Mr. Nicholas Estrela reports
SAPUTO INC.: FISCAL 2025 SECOND QUARTER RESULTS
Saputo Inc. will release its fiscal 2025 second quarter financial results on Thursday, Nov. 7, 2024. A press release will be issued after markets close, and a conference call is scheduled on Friday, Nov. 8, 2024, at 8:30 a.m. (ET) to discuss the company's results. The speakers will be Carl Colizza, president and chief executive officer, and Maxime Therrien, chief financial officer and secretary.
To participate:
Webcast: A live webcast of the event can be accessed on-line.
Presentation slides will be included in the webcast and can also be accessed in the investors section of Saputo's website under calendar of events.
Conference line: 1-888-596-4144
Conference ID: 2345364
Please dial in five minutes before the call.
Replay of the conference call and webcast presentation
For those unable to join, the webcast presentation will be archived on Saputo's website in the investors section under calendar of events.
About Saputo
Inc.
Saputo, one of the top 10 dairy processors in the world, produces, markets and distributes a wide array of dairy products of the utmost quality, including cheese, fluid milk, extended-shelf-life milk and cream products, cultured products, and dairy ingredients. Saputo is a leading cheese manufacturer, and fluid milk and cream processor in Canada, a leading dairy processor in Australia, and the top dairy processor in Argentina. In the United States, Saputo ranks among the top three cheese producers, and is one of the top producers of extended-shelf-life and cultured dairy products. In the United Kingdom, Saputo is the leading manufacturer of branded cheese and dairy spreads. In addition to its dairy portfolio, Saputo produces, markets and distributes a range of dairy alternative products. Saputo products are sold in several countries under market-leading brands as well as private-label brands. Saputo is a publicly traded company, and its shares are listed on the Toronto Stock Exchange under the symbol SAP.
© 2025 Canjex Publishing Ltd. All rights reserved.